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Grass-Finished Rancher (Chuck Eye) Steak
$28.00
Our boneless 1.5 inch thick, dry-aged Chuck Eye steak fondly known as the Rancher's steak is a richly flavored cut perfect for hearty, home-cooked meals. Taken from the shoulder, it's naturally full of beefy taste and tenderness.
Our Rancher Steaks are between 24 - 38 oz